Your search returned 6403 results.

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	5741.	No cover image available No cover image available Assessing the potential of mixed grazing goats with beef cattle to improve animal performance and increase the utilization of marginal pasturelands in the Appalachian coal region / by Darryl Matthew Webb by Webb, Darryl Matthew [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000006. Place hold Add to cart (remove)
	5742.	No cover image available No cover image available Manufacturing of Reduced-Fat, Low-Fat, and Fat-Free Emulsion Sausage / by ROBERT W. ROGERS by ROGERS, ROBERT W [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002739. Place hold Add to cart (remove)
	5743.	No cover image available No cover image available Intermediate-Moisture Meat and Dehydrated Meat / by TZOU-CHI HUANG and WAI-KIT NIP by TZOU-CHI, HUANG [author] WAI-KIT, NIP [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002738. Place hold Add to cart (remove)
	5744.	No cover image available No cover image available Spices and Flavorings for Meat and Meat Products / by PATTI C. COGGINS by COGGINS, PATTI C [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002737. Place hold Add to cart (remove)
	5745.	No cover image available No cover image available APLIKASI KONSEP PENYEMBELIHAN AYAM MENGIKUT HUKUM ISLAM DI RUMAH PENYEMBELIHAN AYAM NEGERI JOHOR / by SITI NORSYAHMI BINTI ABU BAKAR by SITI NORSYAHMI BINTI ABU BAKAR [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000005. Place hold Add to cart (remove)
	5746.	No cover image available No cover image available ANALISIS THEORY OF PLANNED BEHAVIOR DALAM PEMILIHAN PRODUK MAKANAN BERLABEL HALAL DI KOTA SEMARANG / by NONI SETYORINI by NONI SETYORINI [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000004. Place hold Add to cart (remove)
	5747.	No cover image available No cover image available Meat and Meat Products / by YOULING L. XIONG and WILLIAM BENJY MIKEL by YOULING, L. XIONG [author] MIKEL, WILLIAM BENJY [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002736. Place hold Add to cart (remove)
	5748.	No cover image available No cover image available ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI NIAT MENGKONSUMSI DAGING HALAL / by AFRIANA SAFITRI by AFRIANA SAFITRI [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000003. Place hold Add to cart (remove)
	5749.	No cover image available No cover image available Carcass Processing: Factors Affecting Quality / by OWEN A. YOUNG and NEVILLE G. GREGORY by YOUNG, OWEN A [author] GREGORY, NEVILLE G [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002733. Place hold Add to cart (remove)
	5750.	No cover image available No cover image available Slaughtering and Processing Equipment / by MARÍA DE LOURDES PÉREZ-CHABELA and ISABEL GUERRERO LEGARRETA by PÉREZ-CHABELA, MARÍA DE LOURDES [author] LEGARRETA, ISABEL GUERRERO [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002732. Place hold Add to cart (remove)
	5751.	No cover image available No cover image available An Empirical Analysis Of Marketing Activities in Indonesian Islamic Banking Industry / by Muhammad Arham by Muhammad Arham [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000002. Place hold Add to cart (remove)
	5752.	No cover image available No cover image available Quality assurance and process control / by Doug P. Smith by Smith, Doug P [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002731. Place hold Add to cart (remove)
	5753.	No cover image available No cover image available A Research to Develop English Insurance Law to Accommodate Islamic Principles / by MAHFUZ by MAHFUZ [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000001. Place hold Add to cart (remove)
	5754.	No cover image available No cover image available Processing water and wastewater / by William C. Merka by Merka, William C [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002730. Place hold Add to cart (remove)
	5755.	No cover image available No cover image available Marination, cooking, and curing of poultry products / by Doug P. Smith and James C. Acton by Smith, Doug P [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002728. Place hold Add to cart (remove)
	5756.	No cover image available No cover image available Mechanical separation of poultry meat and its use in products / by Glenn W. Froning and Shelly R. McKee by Froning, Glenn W [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002727. Place hold Add to cart (remove)
	5757.	No cover image available No cover image available Development And Improvement Of Value-Added And Functional Food From Fishery Products In Malaysia / by Bah Piyan Tan by Bah, Piyan Tan [author] Material type: Text; Format: available online Publication details: [no place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001375. Place hold Add to cart (remove)
	5758.	No cover image available No cover image available The Practice of Shariah-Compliant Hotel in Malaysia / by Nor Zafir Md Salleh, Abu Bakar Abdul Hamid, Noor Hazarina Hashim, and Siti Zaleha Omain by Nor Zafir Md Salleh [author] Material type: Text; Format: available online Publication details: [no place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001374. Place hold Add to cart (remove)
	5759.	No cover image available No cover image available Extraction and characterization of gelatin from chicken feet by acid and ultrasound assisted extraction / by Ruri Widyasari and Saroat Rawdkuen by Widyasari, Ruri [author] Rawdkuen, Saroat [author] Material type: Text; Format: available online Publication details: [no place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001373. Place hold Add to cart (remove)
	5760.	No cover image available No cover image available Comparative Study Between Halal International Models. The Requirements of Accreditation and Certification Bodies in Importing Countries / by Mariam Abdul Latif by Mariam Abdul Latif [author] Material type: Text; Format: available online Publication details: [no place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001372. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 6403 results.