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	5941.	No cover image available No cover image available Seed conditioning : Chapter 1 : Seed Quality Bill (B.R.) Gregg, Gary L. Billups. by Gregg, B. R Billups, Gary L Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Enfield, N.H. : Science Publishers, 2009-'2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003658. Place hold Add to cart (remove)
	5942.	No cover image available No cover image available Seed conditioning / Bill (B.R.) Gregg, Gary L. Billups. by Gregg, B. R Billups, Gary L Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: Enfield, N.H. : Science Publishers, 2009-'2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003657. Place hold Add to cart (remove)
	5943.	No cover image available No cover image available Kosher and Halal Food Laws and Potential Implications for Food Safety / by Joe M. Regenstein, Muhammad M. Chaudry, and Carrie E. Regenstein by Regenstein, Joe M [author] Muhammad Munir Chaudry [author] Regenstein, Carrie E [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: [No place] Taylor & Francis Group, LLC., 2007 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002666. Place hold Add to cart (remove)
	5944.	No cover image available No cover image available Food industry quality control systems.Chapter 4 : Hazard Analysis Critical Control Point (HACCP) Program Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2009 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002664. Place hold Add to cart (remove)
	5945.	No cover image available No cover image available A Brief Introduction to the Kosher Laws and Possible Implications for Food Safety / by Joe M. Regenstein and Carrie E. Regenstein by Regenstein, Joe M [author] Regenstein, Carrie E [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002663. Place hold Add to cart (remove)
	5946.	No cover image available No cover image available Additives for Food-Grade Lubricant Applications / by MICHAEL JOHN RAAB and SIBTAIN HAMID by RAAB, MICHAEL JOHN [author] SIBTAIN HAMID [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : Marcel Dekker, Inc., 2003 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002658. Place hold Add to cart (remove)
	5947.	No cover image available No cover image available Thailand Halal Certification and Standard / by Surayuth Songsumud by Department of Livestock Development Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000558. Place hold Add to cart (remove)
	5948.	No cover image available No cover image available AKTA PERIHAL DAGANGAN 2011 / by MOHD AMRI BIN ABDULLAH by Jabatan Kemajuan Islam Malaysia (JAKIM) Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000557. Place hold Add to cart (remove)
	5949.	No cover image available No cover image available SOUTH-EAST ASIA & HALAL : TWIN OPPORTUNITIES Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000555. Place hold Add to cart (remove)
	5950.	No cover image available No cover image available The Global Food Value Chain Strategy : Promote "Made WITH Japan" through Public-Private Partnership by Ministry of Agriculture, Forestry and Fisheries (MAFF) Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000554. Place hold Add to cart (remove)
	5951.	No cover image available No cover image available PRIMA HALAL FOOD PARK / by Azrai Shuib by SMIDEC Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000553. Place hold Add to cart (remove)
	5952.	No cover image available No cover image available HALAL ISSUES IN GM FOOD / by ASSOC. PROF. MARIAM ABDUL LATIF by Universiti Malaysia Sabah (UMS) Universiti Malaysia Sabah Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2016 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000550. Place hold Add to cart (remove)
	5953.	No cover image available No cover image available The Role of GSO on "Halal" Food Products / by Eng. Saud rashed Al Askar by GCC Standardization Organization Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000548. Place hold Add to cart (remove)
	5954.	No cover image available No cover image available Food Traceability as a Route to Higher Productivity / by Robert Madge by FoodReg Malaysia Sdn Bhd Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2007 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000545. Place hold Add to cart (remove)
	5955.	No cover image available No cover image available Detection of Lard in Cocoa Butter-Its Fatty Acid Composition, Triacylglycerol Profiles, and Thermal Characteristics / Marliana Azir [and 5 others] by Marliana Azir [author] Material type: Article; Format: print available online Publication details: MDPI.com, 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000502. Place hold Add to cart (remove)
	5956.	No cover image available No cover image available REDEFINING REGULATORY PROCEDURES IN THE HALAL INDUSTRY IN THE HALAL INDUSTRY / by DARHIM D. HASHIM by International Halal Integrity Alliance Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000542. Place hold Add to cart (remove)
	5957.	No cover image available No cover image available Assessing Consumers' Perception, Knowledge and Religiosity on Malaysia's Halal Food Products / by Mahiah Said, Faridah Hassan, Rosidah Musa and N.A. Rahman by Faridah Hassan [author] Mahiah Said, Faridah Hassan [author] Rahman, N.A [author] Rosidah Musa [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001264. Place hold Add to cart (remove)
	5958.	No cover image available No cover image available Components of Customer Emotional Experience with Halal Food Establishments / by Harrisson Amat Tama, & Boo Ho Voon by Boo, Ho Voon [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001262. Place hold Add to cart (remove)
	5959.	No cover image available No cover image available The Development of Halal Food Market in Japan : An Exploratory Study / by Shazlinda Md Yusof , Noriyuki Shutto by Shazlinda Md Yusof [author] Shutto, Noriyuki [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001261. Place hold Add to cart (remove)
	5960.	No cover image available No cover image available Pyramid shape power as a new halal-compliant food preservation and packaging technique / by Maher A. Abdelsamie , Russly Abdul Rahman, Shuhaimi Mustafa by Maher A. Abdelsamie [author] Russly Abdul Rahman [author] Shuhaimi Mustafa [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001259. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 7249 results.