Results of search for 'ccl=su:"Nutrition Physiology."'

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	61.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : The Effects of Dietary Fatty Acids on Lipid Metabolism / by Madhuri Vemuri and Darshan S. Kelley ; edited by Ching Kuang Chow by Vemuri, Madhuri [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000298. Place hold Add to cart (remove)
	62.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Absorption and Transport of Dietary Lipid / by Vernon A. Welch and Jürgen T. Borlak ; edited by Ching Kuang Chow by Welch, Vernon A [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000297. Place hold Add to cart (remove)
	63.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Consumption of Fatty Acids / by Sue Joan Chang ; edited by Ching Kuang Chow by Sue, Joan Chang [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000296. Place hold Add to cart (remove)
	64.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Effect of Heating and Frying on Oil and Food Fatty Acids / by Francisco J. Sánchez-Muniz, Sara Bastida, Gloria Márquez-Ruiz, and Carmen Dobarganes ; edited by Ching Kuang Chow by Sánchez-Muniz, Francisco J [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000295. Place hold Add to cart (remove)
	65.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Effects of Processing and Storage on Fatty Acids in Edible Oils / by Vickie Tatum ; edited by Ching Kuang Chow by Tatum, Vickie [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000294. Place hold Add to cart (remove)
	66.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Commercial Applications of Fats in Foods / by Ronald Jandacek ; edited by Ching Kuang Chow by Jandacek, Ronald [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000293. Place hold Add to cart (remove)
	67.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fat-Based Fat Substitutes / by Casimir C. Akoh ; edited by Ching Kuang Chow by Akoh, Casimir C [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000292. Place hold Add to cart (remove)
	68.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Genetic Alteration of Food Fats and Oils / by Earl G. Hammond ; edited by Ching Kuang Chow by Hammond, Earl G [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000291. Place hold Add to cart (remove)
	69.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Trans-Fatty Acids in Foods / by Margaret C. Craig-Schmidt and Carmen A. Teodorescu ; edited by Ching Kuang Chow by Craig-Schmidt, Margaret C [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000290. Place hold Add to cart (remove)
	70.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acid Content of Convenience Foods / by Maria G. Boosalis ; edited by Ching Kuang Chow by Boosalis, Maria G [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000289. Place hold Add to cart (remove)
	71.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Fermented Food Products / by Sue Joan Chang and Ching Kuang Chow ; edited by Ching Kuang Chow by Sue, Joan Chang [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000288. Place hold Add to cart (remove)
	72.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Food Cereal Grains and Grain Products / by Robert Becker ; edited by Ching Kuang Chow by Becker, Robert [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000287. Place hold Add to cart (remove)
	73.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Fruits and Fruit Products / by Basil S. Kamel and Yukio Kakuda ; edited by Ching Kuang Chow by Kamel, Basil S [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000286. Place hold Add to cart (remove)
	74.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Oilseeds (Vegetable Oils) / by Pamela J. White ; edited by Ching Kuang Chow by White, Pamela J [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000285. Place hold Add to cart (remove)
	75.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Vegetables and Vegetable Products / by Geza Bruckner and Andrew C. Peng ; edited by Ching Kuang Chow by Bruckner, Geza [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000284. Place hold Add to cart (remove)
	76.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Fish and Shellfish / by Robert G. Ackman ; edited by Ching Kuang Chow by Ackman, Robert G [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000283. Place hold Add to cart (remove)
	77.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Poultry and Egg Products / by Austin H. Cantor, Eric A. Decker, and Victoria P. Collins ; edited by Ching Kuang Chow by Cantor, Austin H [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000282. Place hold Add to cart (remove)
	78.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Milk Fat / by Donald L. Palmquist and Robert G. Jensen ; edited by Ching Kuang Chow by Palmquist, Donald L [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000281. Place hold Add to cart (remove)
	79.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids in Meat and Meat Products / by J.D. Wood, M. Enser, R.I. Richardson, and F.M. Whittington ; edited by Ching Kuang Chow by Wood, J.D [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000280. Place hold Add to cart (remove)
	80.	No cover image available No cover image available FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Isotopic Methods for Assessing Lipid Metabolism / by Joanne K. Kelleher, Carolina B. Cabral, and Jennifer M.K. Cheon ; edited by Ching Kuang Chow by Kelleher, Joanne K [author] Chow, Ching Kuang [editor] Edition: Third edition Material type: Article; Format: print available online Publication details: Boca Raton : CRC Press, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000279. Place hold Add to cart (remove)

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Your search returned 102 results.