Your search returned 779 results.

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	621.	No cover image available No cover image available Meat Packaging: Protection, Preservation, and Presentation / by R. GRAHAM BELL by BELL, R. GRAHAM [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002740. Place hold Add to cart (remove)
	622.	No cover image available No cover image available Assessing the potential of mixed grazing goats with beef cattle to improve animal performance and increase the utilization of marginal pasturelands in the Appalachian coal region / by Darryl Matthew Webb by Webb, Darryl Matthew [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000006. Place hold Add to cart (remove)
	623.	No cover image available No cover image available Manufacturing of Reduced-Fat, Low-Fat, and Fat-Free Emulsion Sausage / by ROBERT W. ROGERS by ROGERS, ROBERT W [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002739. Place hold Add to cart (remove)
	624.	No cover image available No cover image available Intermediate-Moisture Meat and Dehydrated Meat / by TZOU-CHI HUANG and WAI-KIT NIP by TZOU-CHI, HUANG [author] WAI-KIT, NIP [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002738. Place hold Add to cart (remove)
	625.	No cover image available No cover image available Spices and Flavorings for Meat and Meat Products / by PATTI C. COGGINS by COGGINS, PATTI C [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002737. Place hold Add to cart (remove)
	626.	No cover image available No cover image available Meat and Meat Products / by YOULING L. XIONG and WILLIAM BENJY MIKEL by YOULING, L. XIONG [author] MIKEL, WILLIAM BENJY [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002736. Place hold Add to cart (remove)
	627.	No cover image available No cover image available ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI NIAT MENGKONSUMSI DAGING HALAL / by AFRIANA SAFITRI by AFRIANA SAFITRI [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No place] : [publisher not identified], 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000003. Place hold Add to cart (remove)
	628.	No cover image available No cover image available Carcass Processing: Factors Affecting Quality / by OWEN A. YOUNG and NEVILLE G. GREGORY by YOUNG, OWEN A [author] GREGORY, NEVILLE G [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002733. Place hold Add to cart (remove)
	629.	No cover image available No cover image available Slaughtering and Processing Equipment / by MARÍA DE LOURDES PÉREZ-CHABELA and ISABEL GUERRERO LEGARRETA by PÉREZ-CHABELA, MARÍA DE LOURDES [author] LEGARRETA, ISABEL GUERRERO [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002732. Place hold Add to cart (remove)
	630.	No cover image available No cover image available Marination, cooking, and curing of poultry products / by Doug P. Smith and James C. Acton by Smith, Doug P [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002728. Place hold Add to cart (remove)
	631.	No cover image available No cover image available Mechanical separation of poultry meat and its use in products / by Glenn W. Froning and Shelly R. McKee by Froning, Glenn W [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002727. Place hold Add to cart (remove)
	632.	No cover image available No cover image available Does Australia Overlook A Potential Trade Opportunity? / by Shahriar Kabir by Shahriar Kabir [author] Material type: Text; Format: available online Publication details: [no place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001340. Place hold Add to cart (remove)
	633.	No cover image available No cover image available Coated poultry products / by Casey M. Owens by Owens, Casey M [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002726. Place hold Add to cart (remove)
	634.	No cover image available No cover image available Formed and emulsion products / by Jimmy T. Keeton by Keeton, Jimmy T [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002725. Place hold Add to cart (remove)
	635.	No cover image available No cover image available Spoilage bacteria associated with poultry / by Scott M. Russell by Russell, Scott M [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002724. Place hold Add to cart (remove)
	636.	No cover image available No cover image available Poultry-borne pathogens: plant considerations / by Donald E. Conner, Michael A. Davis, and Lei Zhang by Conner, Donald E [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002723. Place hold Add to cart (remove)
	637.	No cover image available No cover image available Microbiological pathogens: live poultry considerations / by Billy M. Hargis, David J. Caldwell, and J. Allen Byrd by Hargis, Billy M [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002722. Place hold Add to cart (remove)
	638.	No cover image available No cover image available Meat quality: sensory and instrumental evaluations / by Brenda G. Lyon and Clyde E. Lyon by Lyon, Brenda G [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002721. Place hold Add to cart (remove)
	639.	No cover image available No cover image available Packaging / by Sacit F. Bilgili by Dawson, Paul L [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002720. Place hold Add to cart (remove)
	640.	No cover image available No cover image available Poultry meat inspection and grading / by Sacit F. Bilgili by Bilgili, Sacit F [author] Material type: Article; Format: print available online ; Literary form: Not fiction Publication details: [No Place] : [publisher not identified], 2001 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 002719. Place hold Add to cart (remove)

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Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 779 results.