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6321.
PERANAN INSTITUSI FATWA NEGARA BRUNEI DARUSSALAM DALAM MENANGANI ISU-ISU KEPENGGUNAAN HALAL / by Abdul Qayyuum Aminnuddin and Mohd Anuar Ramli by
Material type: Text Text; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000156.

6322.
Malaysian Cosmetic Market: Current and Future Prospects by Azmi Hassali M, AL-Tamimi S K, Dawood O T, Verma A K, Saleem F by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : Pharmaceutical Regulatory Affairs, 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002071.

6323.
PENGGUNAAN TEKNOLOGI PENGESANAN HALAL TERHADAP PROD UK MAKANAN: KAJIAN MENURUT PERSPEKTIFHUKUM ISLAM / by Afiqah Salahudin, Mohammad Naqib Hamdan and Mohd Anuar Ramli by
Material type: Text Text; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000155.

6324.
PENGGUNAAN ALKOHOL DALAM PENGHASILAN PRODUK MINUMAN DAN MAKANAN MENURUT PERSPEKTIF FIQH / by Mohammad Aizat Jamaludin, Mohd Mahyeddin Mohd Salleh and Mohd Anuar Ramli by
Material type: Text Text; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000154.

6325.
PENGGUNAAN AIR BANJIR KETIKA BENCANA BANJIR: KAJIAN MENURUT PERSPEKTIF HALAL HARAM / by Habibah Abdul Wahid, Nurhidayah Muhamad Sharifuddin and Mohd Anuar Ramli by
Material type: Text Text; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000153.

6326.
6327.
MALAYSIAN HALAL CERTIFICATION : IT'S RELIGIOUS SIGNIFICANCE AND ECONOMIC VALUE by Rokshana Shirin Asa by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2017
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002067.

6328.
MALAYSIA'S PALM OIL SUPPLY & DEMAND FOR 2017 AND OUTLOOK FOR 2018 / by A. KUSHAIRI & BALU NAMBIAPPAN by
Material type: Article Article; Format: print available online remote
Publication details: [no place] Research Gate, 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002064.

6329.
LOCAL BRANDING STRATEGIES IN SOUTHEAST ASIAN ISLAMIC CULTURES / by Shakila Yacob, Rosilawati Zainol & Hanafi Hussin by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002059.

6330.
Knowledge, attitude and perception regarding Halal Pharmaceuticals, among academicians in various universities of Malaysia / by Saleha Sadeeqa, Azmi Sarriff, Imran Masood and Maryam Farooqui by
Material type: Article Article; Format: print available online remote
Publication details: No place] : Academic Research Journals, 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002055.

6331.
Knowledge on Halal Food amongst Food Industry Entrepreneurs in Malaysia / by Asyraf Hj. Ab. Rahman, Wan Ibrahim Wan Ahmad, Mohd Yusoff Mohamad & Zainab Ismail by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002054.

6332.
Service Innovation: Halal Logistics Intention Adoption Model / by Zuhra Junaida binti Ir Mohamd Husny, Muhammad Zaly Shah bin Muhammed Hussien and Mohd. Iskandar Illyas Tan by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2017
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001595.

6333.
A Performance Analysis Method for Formal Producing and Quality Certification System of Halal Animal Products Based on HESPNM / by Han Qiang, Ding Jing, and Bao WenXing by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000012.

6334.
THE ECONOMICS OF HALAL INDUSTRY / by Nor Ai'han Mujar and Norizan Hassan by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001594.

6335.
SEED FAT FROM Madhuca longifolia AS RAW MATERIAL FOR HALAL ALTERNATIVE FATS / by J. M. N Marikkar and N. A. M. Yanty by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001593.

6336.
Secure/Safe, Healthy, Intact and Halal of Mangosteen Small Medium Enterprise / by Rince Alfia Fadri, Salvia, Sri Kembayanti Putri, Evawati, Rilma Novita and Rina Hasniyati by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001592.

6337.
RETAILING LAYOUTS FOR HALAL FOOD SUPPLY CHAIN: ISSUES & CHALLENGES / by Nur Hima Muhamad Rahim, Anizah Zainuddin and Sariwati Mohd Shariff by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001587.

6338.
A Framework for Tracing the Flavouring Information to Accelerate Halal Certification / by S.F.M. Hashim, J. Salim, S.A. Noah and W.A.W. Mustapha by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000008.

6339.
6340.
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