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	6761.	No cover image available No cover image available Nonmeat Protein Alternatives as Meat Extenders and Meat Analogs / by M.A. Asgar, A. Fazilah, Nurul Huda, Rajeev Bhat, and A.A. Karim by M.A. Asgar [author] A. Fazilah [author] A.A. Karim [author] Nurul Huda [author] Rajeev Bhat [author] Material type: Article; Format: print available online Publication details: [No Place] : [publisher not identified], 2010 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001511. Place hold Add to cart (remove)
	6762.	No cover image available No cover image available Innovation Efforts of Halal Food and Beverages Small and Medium Enterprise in Malaysia Sarmila M.S, Zaimah, R., Abd Hair Awang, Suraiya Ishak, Azima, A.M., Suhana Saad & Mohd Yusof Hussain by Sarmila M.S, Zaimah [author] Abd Hair Awang [author] Mohd Yusof Hussain [author] Suhana Saad [autor] Suraiya Ishak [author] Material type: Text; Format: print available online Publication details: Pakistan: Human Resource Management Academic Research Society, 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002011. Place hold Add to cart (remove)
	6763.	No cover image available No cover image available Innovation in logistic services : halal logistic Harlina Suzana Jaafar and Intan Rohani Endut and Nasruddin Faisol and Emi Normalina Omar by Harlina Suzana Jaafar [author] Emi Normalina Omar [author] Intan Rohani Endut [author] Nasruddin Faisol [author] Material type: Article; Format: print available online Publication details: Munich, Germany Munich Personal RePEc Archive,(MPRA) 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002010. Place hold Add to cart (remove)
	6764.	No cover image available No cover image available New Zealand Muslim Consumer Attitudes towards Purchasing Halal Foods / by Hussam Khalid H. Alhazmi by Hussam Khalid H. Alhazmi [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [No Place] : [publisher not identified], 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000061. Place hold Add to cart (remove)
	6765.	No cover image available No cover image available New Approach of Samak Clay Usage for Halal Industry Requirement / by Norrahimah Kassima , Puziah Hashima, Dzulkifly Mat Hashima, Hamdan Jolb by Norrahimah Kassim [author] Dzulkifly Mat Hashim [author] Hamdan Jol [author] Norrahimah Kassim [author] Puziah Hashim [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001509. Place hold Add to cart (remove)
	6766.	No cover image available No cover image available Negotiating Interests According to Islamic Approach on Halal Certifications: Challenges in Creating Jobs / by A.R. Norhayati Rafida, A.R. Alina, H.H. Hafiz and B. Saifol by A.R. Norhayati Rafida [author] A.R. Alina [author] B. Saifol [author] H.H. Hafiz [author] Material type: Article; Format: print available online Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001508. Place hold Add to cart (remove)
	6767.	No cover image available No cover image available Industrial halal meat production and animal welfare: A review / by M.M. Farouk, K.M. Pufpaff and M. Amir by M.M. Farouk [author] K.M. Pufpaff, author M. Amir, author Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001507. Place hold Add to cart (remove)
	6768.	No cover image available No cover image available Restaurant Manager and Halal Certification in Malaysia / by SHARIFAH ZANNIERAH SYED MARZUKI, COLIN MICHAEL HALL and PAUL WILLIAM BALLANTINE by SHARIFAH ZANNIERAH SYED MARZUKI [author] BALLANTINE, PAUL WILLIAM [author] HALL, COLIN MICHAEL [author] Material type: Article; Format: print available online Publication details: London : Informa UK Limited, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001506 . Place hold Add to cart (remove)
	6769.	No cover image available No cover image available Muslim Consumers' Perceptions of Service Quality for Halal Food Service Industry / by Munira Saaidin, Noor Raihan Ab Hamid and Siti Nurbayah by Munira Saaidin [author] Noor Raihan Ab Hamid [author] Siti Nurbayah [author] Material type: Article; Format: print available online Publication details: Pakistan : Human Resource Management Academic Research Society, 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001504. Place hold Add to cart (remove)
	6770.	No cover image available No cover image available Influence of perceived benefits and traceability system on the readiness for Halal Assurance System implementation among food manufacturers Azmawani Abd Rahman, Hassan Barau Singhry, Mohd Hizam Hanafiah, Mohani Abdul by Azmawani Abd Rahman [author] Hassan Barau Singhry [author] Mohani Abdul [author] Mohd Hizam Hanafiah [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002006. Place hold Add to cart (remove)
	6771.	No cover image available No cover image available Incorporating Islamic values and Shariah compliance on Malaysian Standard related to food industry Hadi Akbar Dahlan, A.R. Alina, S.K. Muhammad, M.H.M. Yusop by Hadi Akbar Dahlan [author] A.R. Alina [author] M.H.M. Yusop [author] S.K. Muhammad [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Kuala Lumpur : University of Malaya, 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001055. Place hold Add to cart (remove)
	6772.	No cover image available No cover image available Indonesian small medium enterprises (SMEs) and perceptions on Halal food certification / by Mohani Abdul, Hashanah Ismail, Mazlina Mustapha and Hadri Kusuma by Mohani Abdul [author] Hadri Kusuma [author] Hashanah Ismail [author] Mazlina Mustapha and Hadri Kusuma [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: [No place] [publisher not identified] 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002003. Place hold Add to cart (remove)
	6773.	No cover image available No cover image available A novel rice mutation pool wide variations by Taiwan Agricultural Research Institute, Taiwan, ROC Material type: Computer file; Format: electronic available online Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001050. Place hold Add to cart (remove)
	6774.	No cover image available No cover image available Use of CO2, bee pollination, and seedling vernalization to increase self incompatible lines : in subtropical lowlands by Tainan District Agricultural Improvement Station, Taiwan, ROC Material type: Computer file; Format: electronic available online Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001049. Place hold Add to cart (remove)
	6775.	No cover image available No cover image available Increasing Production and Eliminating Waste through Lean Tools and Techniques for Halal Food Companies Malihe Manzouri, Mohd Nizam Ab-Rahman, Che Rosmawati Che Mohd Zain and Ezad Azraai Jamsari by Malihe Manzouri [author] Material type: Computer file; Format: electronic available online ; Audience: General; Publication details: Basel, Switzerland Multidisciplinary Digital Publishing Institute, 2014 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002001. Place hold Add to cart (remove)
	6776.	Halal matters : Islam, politics and markets in global perspective / edited by Florence Bergeaud-Blackler, John Lever and Johan Fischer. by Bergeaud-Blackler, Florence [editor.] Fischer, Johan [editor.] Lever, John [editor.] Lever, John [editor.] Edition: First Edition. Material type: Text; Format: print regular print ; Literary form: Not fiction London Routledge, Taylor & Francis Group, 2016New York : Availability: Items available for loan: Halal Development Corporation Library (1)Call number: HD9000.5 .H3424 2016. Place hold Add to cart (remove)
	6777.	Halal matters : Islam, politics and markets in global perspective / edited by Florence Bergeaud-Blackler, John Lever and Johan Fischer. by Bergeaud-Blackler, Florence [editor.] Fischer, Johan [editor.] Lever, John [editor.] Lever, John [editor.] Edition: First Edition. Material type: Text; Format: print regular print ; Literary form: Not fiction London Routledge, Taylor & Francis Group, 2016New York : Availability: Items available for loan: Halal Development Corporation Library (1)Call number: HD9000.5 .H3424 2016. Place hold Add to cart (remove)
	6778.	Flight catering / edited by Peter Jones. by Jones, Peter, 1951- Material type: Text; Format: print regular print ; Literary form: Not fiction Burlington, MA : Oxford [England] Elsevier Butterworth-Heinemann, 2004 Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TX 946.5 .F55 2004. Place hold Add to cart (remove)
	6779.	Toxicological evaluation of certain food additives / prepared by the 31st Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 16-25 February 1987. by Joint FAO/WHO Expert Committee on Food Additives. Meeting Geneva, Switzerland)" 1987 International program on Chemical Safety World Health Organization Series: WHO food additives series Material type: Text; Format: print regular print ; Literary form: Not fiction Cambridge Cambridge University Press, 1988New York : Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TX 553 .A3 W67a 1998. Place hold Add to cart (remove)
	6780.	Genetic modification in the food industry : a strategy for food quality improvement / edited by Sibel Roller and Susan Harlander. by Harlander, Susan K Harlander, Susan K Roller, Sibel Edition: 1st ed. Material type: Text; Format: print regular print ; Literary form: Not fiction London Blackie Academic & Professional, 1998New York : Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TP 248.65 .F66 G455 1998. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 7249 results.