HDC Library Search for 'au:"STANDARDS MALAYSIA"'

Halal Standard - Protection of Muslim Consumers

By Lawrence, Corrine. [no place] : [publisher not identified], 2009 . 1 online resource ( 16 pages)

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AN UPDATE ON MALAYSIAN STANDARDS ON HALAL /

By STANDARDS MALAYSIA. [No Place] : [publisher not identified], . 33 pages :

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Seminar on Food Safety 2015 : NATIONAL STANDARDS COMPLIANCE PROGRAMME (NSCP) /

By Department of Standards Malaysia.. [No Place] : [publisher not identified], . 48 pages :

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Annual Report 2007 : Driving Innovation Through Human Capital Development /

By Malaysia. . Cyberjaya, Selangor : STANDARDS MALAYSIA, 2007 . 50 pages

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Laporan Tahunan 2007 = Annual Report /

By Malaysia. . Cyberjaya, Selangor : STANDARDS MALAYSIA, 2007 . 34 pages

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2006 annual report /

By Malaysia. . Cyberjaya, Selangor : STANDARDS MALAYSIA, 2006 . 34 pages

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Amalan pengilangan baik (GMP) bagi makanan (Semakan pertama)

Cyberjaya : Department of Standards Malaysia, 2012 . i, 31 pages ; 29 cm.

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Muslim friendly hospitality services - requirement

Cyberjaya : Department of Standards Malaysia, 2015 . iv, 12 pages : 29 cm..

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GOOD AQUACULTURE PRACTICE (GAqP) : AQUACULTURE FARM - GENERAL GUIDELINES

Cyberjaya : Department of Standards Malaysia, 2004 . iii, 6 pages ; 29 cm..

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Muslim friendly hospitality services - requirement

Cyberjaya : Department of Standards Malaysia, 2015 . iv, 12 pages : 29 cm..

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Halal chemicals for use in potable water treatment - General guidelines

Cyberjaya : Department of Standards Malaysia, 2004 . iv, 8 pages : 29 cm..

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HALAL FOOD : PRODUCTION, PREPARATION, HANDALING AND STORAGE - GENERAL GUIDELINES

Cyberjaya : Department of Standards Malaysia, 2004 . iii, 14 pages : 29 cm..

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Shariah-based qauality management systems - requirement with guidance.

Cyberjaya : Department of Standards Malaysia, 2014 . vi,28p. : 29cm..

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Shariah-based qauality management systems - requirement with guidance.

Cyberjaya : Department of Standards Malaysia, 2014 . vi,28p. : 29cm..

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Halal packaging - general guidelines.

Cyberjaya : Department of Standards Malaysia, 2014 . iii,9p. : 29cm..

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Halal packaging - general guidelines.

Cyberjaya : Department of Standards Malaysia, 2014 . iii,9p. : 29cm..

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General principles of food hygiene

Cyberjaya : Department of Standards Malaysia, 2009 . iii,19p. ; 29cm.

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Barang kegunaan islam-bahagian 1 : kosmetik dan dandanan diri - garis panduan umum

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2008 . iii,8p. ; 29cm.

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Islamic consumer goods-part 1 : cosmetic and personal care - general guidelines

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2009 . iii,8p. ; 29cm.

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Food manufacturing practice (gmp) food food.

Cyberjaya : Department of Standards Malaysia, 2009 . iii,19p. ; 32cm.

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Barang gunaan islam-bahagian 1 : kosmetik dan dandanan diri - garis panduan umum

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2008 . iii,8p. ; 29cm.

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Makanan halal : pengeluaran, penyediaan, pengendalian dan penyimpanan-garis panduan umum (semakan kedua)

Cyberjaya : Department of Standards Malaysia, 2009 . iii,17p. : 29cm.

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Islamic consumer goods-part 1 : cosmetic and personal care - general guidelines

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2009 . iii,8p. ; 29cm.

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Quality management systems-requirements for Islamic perpectives

Cyberjaya : Department of Standards Malaysia, 2005 . iv,37p. ; 29cm.

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Value-based management systems-requirements from an islamic perpective /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2009 . iii,9p. : 29cm.

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General principles of food hygiene

Cyberjaya : Department of Standards Malaysia, 2009 . iii,19p. ; 29cm.

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Laporan tahunan 2010 = annual report

By Malaysia. Jabatan Standard.. Putrajaya : Jabatan Standard Malaysia, 2010 . v. : 26cm..

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Islamic consumer goods-part 1 : cosmetic and personal care - general guidelines

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2009 . iii,8p. ; 29cm.

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Barang kegunaan islam-bahagian 1 : kosmetik dan dandanan diri - garis panduan umum

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2008 . iii,8p. ; 29cm.

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Barang kegunaan islam-bahagian 1 : kosmetik dan dandanan diri - garis panduan umum

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2008 . iii,8p. ; 29cm.

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Barang kegunaan islam-bahagian 1 : kosmetik dan dandanan diri - garis panduan umum

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2008 . iii,8p. ; 29cm.

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Islamic consumer goods-part 1 : cosmetic and personal care - general guidelines

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2009 . iii,8p. ; 29cm.

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Islamic consumer goods-part 1 : cosmetic and personal care - general guidelines

Shah Alam : Standards and Industrial Research Institute of Malaysia, 2009 . iii,8p. ; 29cm.

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Value-based management systems-requirements from an islamic perpective /

Cyberjaya : Department of Standards Malaysia, 2009 . iii,9p. : 29cm.

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Value-based management systems-requirements from an islamic perpective /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2009 . iii,9p. : 29cm.

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Value-based management systems-requirements from an islamic perpective /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2009 . iii,9p. : 29cm.

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Palm kernel meal as animal feeding stuffs-specification /

By Department of Standards Malaysia.

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Poultry feeds-specification

By Department of Standards Malaysia.

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Soyabean meal as animal feedstuffs-specifictaion /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2005 . iii,4p. ; 29cm.

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Animal feeding stuffs-code of practice /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2009 . iii,12p. ; 29cm.

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Dairy cattle feed-specification /

By Department of Standards Malaysia. Cyberjaya : Department of Standards Malaysia, 2009 . iii,116p. ; 29cm.

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Method of sampling and tests for biscuits

Cyberjaya : Department of Standards Malaysia, 1998 . iii,9p. ; 29cm.

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Food additives part 9 : emulsifiers

Cyberjaya : Department of Standards Malaysia, 2003 . iii,34p. ; 29cm.

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Light soy sauce-specification

Cyberjaya : Department of Standards Malaysia, 2005 . iii,4p. ; 29cm.

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Dark (thick)soy sauce-specification

Cyberjaya : Department of Standards Malaysia, 2005 . iii,4p. ; 29cm.

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Sauces-sampling and test methods

Cyberjaya : Department of Standards Malaysia, 2004 . iv,46p. ; 29cm.

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Packaging-complete, filled, transport packages-stability testing of unit loads (ISO 10531:1992, IDT)

Cyberjaya : Department of Standards Malaysia, 2000 . ii,7p. ; 29cm.

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Packaging-tactile warnings of danger-requirements(ISO 11683:1997, IDT)

Cyberjaya : Department of Standards Malaysia, 2000 . iv,6p. ; 29cm.

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Packaging-bar code and two-dimensional symbols for shipping transport and receiving labels (ISO 15394:2000, IDT)

Cyberjaya : Department of Standards Malaysia, 2003 . v,46p. ; 29cm.

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Packaging-complete, filled transport packages-vertical impact test by dropping (ISO 2248:1985, IDT)

Cyberjaya : Department of Standards Malaysia, 2005 . 3p. ; 29cm.

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