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FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Biological Effects of Conjugated Linoleic Acid / by Yung-Sheng Huang, Teruyoshi Yanagita, Koji Nagao, and Kazunori Koba ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000309.

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