Soy ingredients in baking / M. Hikmet Boyacioglu

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Material type: Text

TextPublication details: United States: CRC Press, 2006Description: 1 online resource (19 pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 004255 (Browse shelf(Opens below))	Available

Originally from: Practical drug enforcement, 2006 (pages 63-81) Includes bibliographical references

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