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1.
Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Synthesis of Positional Isomers of Structured Lipids with Lipases as Biocatalysts / by Casimir C. Akoh, Ki-Teak Lee and Lydia B. Fomuso by
Material type: Article Article; Format: print available online remote
Publication details: Champaign, Illinois : AOCS Press, 1998
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000501.

2.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fat-Based Fat Substitutes / by Casimir C. Akoh ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000292.

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