Nutritionally Enhanced Edible Oil and Oilseed Processing : Low-Cost Oil-Processing Techniques / by Tong Wang, Lawrence A. Johnson and W. Wijeratne
Material type:
ArticlePublication details: Champaign, Illinois : AOCS Press, 2004Description: 20 pagesContent type: - text
- computer
- online resource
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Chapter in Books | Halal Development Corporation Library Open Shelves | EBCH 000447 (Browse shelf(Opens below)) | Available |
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