Incorporating Islamic values and Shariah compliance on Malaysian Standard related to food industry Hadi Akbar Dahlan, A.R. Alina, S.K. Muhammad, M.H.M. Yusop
Material type:
TextPublication details: Kuala Lumpur : University of Malaya, 2014Description: 1 online resource (18 pages)Content type: - text
- computer
- online resource
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Articles | Halal Development Corporation Library Open Shelves | JART 001055 (Browse shelf(Opens below)) | Available |

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