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PERBANDINGAN LABEL NUTRISI DAN LOGO HALAL BAGI PRODUK SARDIN MEMPENGARUHI KECENDERUNGAN MEMBELI PENGGUNA by AZLENAH BTE MOHD SEN

By: Material type: TextTextPublication details: Malaysia: Universiti Malaysia Sabah, 2007Description: 27 pagesContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
Subject(s): Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Thesis Halal Development Corporation Library Open Shelves THES 000086 (Browse shelf(Opens below)) Available

Includes bibliograpgical references and index

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Halal Development Corporation Berhad (HDC)
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