JAPANESE HALAL FOOD PRODUCTION IN MALAYSIA: A PROSPECTIVE SURVEY by Md Nasrudin Md Akhir, Yuka Ishii, Rohayati Paidi, Asmadi Hassan, Mohd Ikbal Mohd Huda, Siti Rohaini Kassim, Alias Abdullah and Azmi Mat Akhir

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TextPublication details: Malaysia: [publisher not identified], 2012Description: 1online resources (11pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
Articles	Halal Development Corporation Library Open Shelves	JART 002034 (Browse shelf(Opens below))	Available

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