PENGARUH LABELISASI HALAL TERHADAP KEPUTUSAN MASYARAKAT KECAMATAN PERBAUNGAN DALAM PEMBELIAN PRODUK MAKANAN DALAM KEMASAN / by Ady Syahputra and Haroni Doli Hamoraon

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ArticlePublication details: [No Place] : [publisher not identified], [no year]Description: 1 online resource (13 pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
Articles	Halal Development Corporation Library Open Shelves	JART 001527 (Browse shelf(Opens below))	Available

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