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Environmental effects on seafood availability, safety, and quality : Chapter 5 : Onboard Quality Systems / by Stephen T. Grabacki ; edited by E. Grazyna Daczkowska-Kozon and Bonnie Sun-Pan. by Series: Chemical & functional properties of food components
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2011
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Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 003570.

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