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RECOMMENDATIONS TO STRENGTHEN HALAL FOOD SUPPLY CHAIN FOR FOOD INDUSTRY IN MALAYSIA / by Suhaiza Hanim Mohamad Zailani, Zainal Ariffin Ahmad, Nabsiah Abd Wahid, Rosly Othman, Yudi Fernando by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [no place] : [publisher not identified] , 2010
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Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001174.

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The Effect of Institutional Pressures in the Malaysian Halal Food Industry / Rosly Othman, Zainal Ariffin Ahmad and Suhaiza Zailani by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Pakistan: Medwell Publications, 2009
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002542.

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Halal Development Corporation Berhad (HDC)
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