Toxicological evaluation of certain food additives / prepared by the 31st Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 16-25 February 1987.

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Material type: Text

TextSeries: WHO food additives seriesCambridge Cambridge University Press, 1988New York : Description: 182 p. ; 23cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	Halal Development Corporation Library Open Shelves	Non-fiction	TX 553 .A3 W67a 1998 (Browse shelf(Opens below))	Available		HDC 0000601

IPCS, International Programme on Chemical Safety--Cover. Published on behalf of the World Health Organization.

Includes bibliographies.

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