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	1.	No cover image available No cover image available INNOVATION PROCESS FOR HALAL PRODUCT DEVELOPMENT: AN EMPIRICAL ANALYSIS OF ITALIAN FIRMS / by Giacomo DI FOGGIA , Stefano FERRARI , Valentina LAZZAROTTI , Emanuele PIZZURNO by DI FOGGIA, Giacomo [author] Material type: Computer file; Format: electronic available online ; Audience: General; Publication details: Italy : [publisher not identified], 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 003608. Place hold Add to cart (remove)
	2.	GOOD PRACTICES FOR THE MEAT INDUSTRY Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Rome, Italy : FAO & Fondation Internationale Carrefour, 2004 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 001933. Place hold Add to cart (remove)
	3.	No cover image available No cover image available FFECT OF GELATIN ADDITION TO FREEZING EXTENDER ON RABBIT SEMEN PARAMETERS AND REPRODUCTIVE PERFORMANCE / by Cortell C., Viudes de Castro M.P. by C., Cortell [author] Material type: Text; Format: print available online ; Literary form: Essays Publication details: Italy : [publisher not identified], 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBOK 001960. Place hold Add to cart (remove)
	4.	No cover image available No cover image available The Veracious Construal of Halal Cosmetic Products and its Relation to Taharah (Cleanliness) and Nadhafah (Hygiene and Sanitation) in Islam / Abdi O. Shuriye by Shuriye, Abdi O [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Italy: MCSER Publishing, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002591. Place hold Add to cart (remove)
	5.	No cover image available No cover image available Review Of Stunning Interventions In Commercial Rabbits At The Time Of Slaughter : EXTERNAL SCIENTIFIC REPORT / by A. O'Connor, R. S. Dzikamunhenga, S. Totton, J. Sargeant, J. Glanville and H. Wood by O'Connor, A [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Parma, Italy : European Food Safety Authority, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: REPT 000073. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
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