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1.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Color Plates / edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000067.

2.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Dairy Products and Probiotics in Infectious Diseases / by Meltem Yalinay Cirak ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000066.

3.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Application of Functional Dairy Products from IBS to IBD / by Tarkan Karakan ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000065.

4.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Dairy Foods and Flora Modulation / by Theodoras H. Varzakas, Ioannas S. Arvanitoyannis, and Eugenia Bezirtzoglou ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000064.

5.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Immunity and Functional Dairy Foods in the Human Life Cycle / by Bilkay Bastürk ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000063.

6.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Health Attributes of Yogurt and Functional Dairy Products / by Yonca Karagül-Yüceer and Yahya Kemal Avsar ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000062.

7.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Nutritional Aspects of Yogurt and Functional Dairy Products / by Costas Chryssanthopoulos and Maria Maridaki ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000061.

8.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Quality Attributes of Yogurt and Functional Dairy Products / by Barbaros Özer and Hüseyin Avni Kırmacı ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000060.

9.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Bioactive Dairy Ingredients / by Theodoras H. Varzakas and Ioannas S. Arvanitoyannis ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000059.

10.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Probiotic Dairy Beverages: Microbiology and Technology / by G. Candan Gürakan, Aysun Cebeci, and Barbaros Özer ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000058.

11.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Kefir and Koumiss: Microbiology and Technology / by Zeynep Guzel-Seydim, Tug˘ba Kök-Tas¸, and Annel K. Greene ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000057.

12.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Ayran: Microbiology and Technology / by Celalettin Koçak and Yahya Kemal Avsar ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000056.

13.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Yogurt Microbiology and Biochemistry / by G. Candan Gürakan and Neslihan Altay ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000055.

14.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Strategies for Yogurt Manufacturing / by Barbaros Özer ; edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000054.

15.
Development and Manufacture of Yogurt and Other Functional Dairy Products : Overview of Yogurt and Other Fermented Dairy Products / edited by Fatih Yildiz by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000053.

16.
Development and Manufacture of Yogurt and Other Functional Dairy Products / edited by Fatih Yildiz. by
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000052.

17.
Dairy microbiology handbook / edited by Richard K. Robinson. by
Edition: 3rd ed.
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
New York : Wiley Interscience, c2002
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: QR 121 .D28 2002.

18.
Dairy microbiology handbook / edited by Richard K. Robinson. by
Edition: 3rd ed.
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
New York : Wiley Interscience, c2002
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: ref QR 121.D28 2002.

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