Refine your search

Your search returned 2 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available No cover image available
The Kosher and Halal Food Laws / by J.M. Regenstein, M.M. Chaudry, and C.E. Regenstein by
Material type: Text Text; Format: available online remote
Publication details: [no place] : Institute of Food Technologists, ; United States: Institute of Food Technologists, 2003
Online access:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001427.

Place hold Add to cart
2.
Kosher food production / by Zushe Yosef Blech. by
Edition: 2nd ed.
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Ames, Iowa : Wiley-Blackwell, Pub., 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: BM 710 .B56 2008.

Place hold Add to cart
Pages
Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]