| 000 | 00954nab a2200265 u 4500 | ||
|---|---|---|---|
| 001 | 02772 | ||
| 003 | HDC | ||
| 007 | cr bn --- | ||
| 008 | 201219p xx n |0 eng | ||
| 040 | _aHDC | ||
| 100 |
_aSiti Noor Ashikin Abd Latif, _eauthor _9741 |
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| 245 | 0 |
_aRELATIONSHIP BETWEEN HALALAN TOYYIBAN AND ORGANIC FOODS / _cby Siti Noor Ashikin Abd Latif and Quamrul Hasan |
|
| 260 |
_a[No Place] : _b[publisher not identified], _c[no year] |
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| 300 | _a1 online resource (11 pages) | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 650 |
_aHalal food industry _9128 |
||
| 650 |
_aHalal food _950 |
||
| 650 |
_aNatural foods industry _9742 |
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| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kJART 001574 | ||
| 999 |
_c159 _d159 |
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