| 000 | 01403nam a22003011u 4500 | ||
|---|---|---|---|
| 001 | 04534 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210116p2010 my fo d 00 engg | ||
| 040 | _aHDC | ||
| 100 |
_aGolnaz, R. _eauthor _9148 |
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| 245 | 0 |
_aNon-Muslims' awareness of Halal principles and related food products in Malaysia / by _cR. Golnaz, M. Zainalabidin, S. Mad Nasir, and F.C. Eddie Chiew |
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| 260 |
_aSerdang, Selangor : _bFaculty of Food Science & Technology, UPM, _c2010 |
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| 300 | _a 1 online resource (8 pages) | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 650 |
_ademographic characteristics _94624 |
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| 650 |
_aHalal food _950 |
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| 650 |
_aHalal principles _94625 |
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| 700 |
_aZainalabidin, M. _eauthor _94626 |
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| 856 | _zRequest full-text at [email protected] | ||
| 856 | _zRequest full-text at [email protected] | ||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kJART 001178 | ||
| 999 |
_c1859 _d1859 |
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