| 000 | 01241nam a2200325#a 4500 | ||
|---|---|---|---|
| 001 | 00137 | ||
| 003 | HDC | ||
| 007 | ta | ||
| 008 | 230623s2002 xx 000 0 eng d | ||
| 020 | _a306467542 (hbk.). | ||
| 040 | _aHDC | ||
| 050 |
_aHD 9000.5 _b .G583 2002 |
||
| 245 | 0 |
_aGlobal food trade and consumer demand for quality / _cedited by Barry Krissoff, Mary Bohman, and Julie A. Caswell. |
|
| 264 |
_aNew York : _bKluwer Academic, _cc2002 |
||
| 300 |
_axvi,251p. : _b ill. ; _c 26cm. |
||
| 500 |
_aBased on the proceedings of a conference held in June 2000 under the cosponsorship of the International Agricultural Trade Research Consortium and Regional Research Project NE-165: Private strategies, public policies, and food system performance. _aIncludes bibliographical references and index. |
||
| 650 | _aConsumption (Economics) | ||
| 650 | _aConsumption (Economics) | ||
| 650 | _aGlobalization. | ||
| 650 |
_aProduce trade _xGovernment policy. |
||
| 700 | _aBohman, Mary. | ||
| 700 | _aBohman, Mary. | ||
| 700 | _aCaswell, Julie A. | ||
| 700 | _aInternational Agricultural Trade Research Consortium. | ||
| 700 | _aKrissoff, Barry. | ||
| 942 | _2lcc | ||
| 942 | _cBK | ||
| 942 | _kHD 9000.5 | ||
| 942 | _m .G583 2002 | ||
| 999 |
_c21781 _d21781 |
||