| 000 | 00673nam a2200265#a 4500 | ||
|---|---|---|---|
| 001 | 01108 | ||
| 003 | HDC | ||
| 007 | ta | ||
| 008 | 230623s1997 xx 000 0 eng d | ||
| 020 | _a0834216809 (hbk.). | ||
| 040 | _aHDC | ||
| 050 |
_aTX 537 _b.F66 1997 |
||
| 245 | 0 |
_a Food hygiene auditing / _cN. Chesworth, editor. |
|
| 264 |
_aNew York : _bBlackie Academic & Professional, _c1997. |
||
| 300 |
_axii,198p. : _b ill. ; _c 24cm. |
||
| 500 | _aIncludes index. | ||
| 650 | _aFood contamination | ||
| 650 | _aFood handling | ||
| 650 | _aFood poisoning | ||
| 700 | _aChesworth, N. | ||
| 942 | _2lcc | ||
| 942 | _cBK | ||
| 942 | _kTX 537 | ||
| 942 | _m.F66 1997 | ||
| 999 |
_c22681 _d22681 |
||