| 000 | 01078nab a2200289 u 4500 | ||
|---|---|---|---|
| 001 | 02840 | ||
| 003 | HDC | ||
| 007 | cr bn --- | ||
| 008 | 201220p2016 my n |0 eng | ||
| 040 | _aHDC | ||
| 100 |
_aN. Dubé, François, _eauthor _91065 |
||
| 245 | 0 |
_aHALAL CERTIFICATION SYSTEM AS A KEY DETERMINANT OF FIRM INTERNATIONALISATION IN THE PHILIPPINES AND MALAYSIA / _cby François N. Dubé, Yang HaiJuan and Huang Lijun |
|
| 260 |
_aPenang : _bPenerbit USM, _c2016 |
||
| 300 | _a1 online resource (16 pages) | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 650 |
_aHalal food industry _9128 |
||
| 650 |
_aHalal food industry _xCertification _9415 |
||
| 650 |
_aHalal food _950 |
||
| 700 |
_aHuang, Lijun, _eauthor _91067 |
||
| 700 |
_aYang, HaiJuan, _eauthor _91066 |
||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kJART001598 | ||
| 999 |
_c227 _d227 |
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