| 000 | 00932nam a2200265#a 4500 | ||
|---|---|---|---|
| 001 | 01223 | ||
| 003 | HDC | ||
| 007 | ta | ||
| 008 | 230623s2008 xx 000 0 eng d | ||
| 020 | _a9789086860524 (hbk.). | ||
| 040 | _aHDC | ||
| 050 |
_aSF 239 _b.A66 2008 |
||
| 245 | 0 |
_aApplying HACCP-based quality risk management on dairy farms / _cedited by Jos Noordhuizen ... [et al.]. |
|
| 246 | _aApplying HACCP based quality risk management on dairy farms | ||
| 264 |
_aWageningen : _bWageningen Academic Publishers, _c2008. |
||
| 300 |
_a311p. : _b ill. ; _c 25cm. |
||
| 500 |
_a One table inserted. _aIncludes bibliographical references (p. 291-303) and index. |
||
| 650 |
_aDairy farming _xQuality control. |
||
| 650 | _aHazard Analysis and Critical Control Point (Food safety system) | ||
| 700 | _aNoordhuizen, Josephus Pieter Therese Maria. | ||
| 942 | _2lcc | ||
| 942 | _cBK | ||
| 942 | _kSF 239 | ||
| 942 | _m.A66 2008 | ||
| 999 |
_c22790 _d22790 |
||