000			01147nam a2200301#a 4500
001			01102
003			HDC
007			ta
008			230623s1988 xx 000 0 eng d
020			_a0521369282 (pbk.).
040			_aHDC
050			_aTX 553 _b.A3 W67a 1998
110			_aJoint FAO/WHO Expert Committee on Food Additives. _b Meeting _c Geneva, Switzerland)" _d 1987 :
245		0	_aToxicological evaluation of certain food additives / _cprepared by the 31st Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 16-25 February 1987.
264			_aCambridge _bCambridge University Press, _c1988
264			_aNew York :
300			_a182 p. ; _c 23cm.
440			_aWHO food additives series ;
500			_aIPCS, International Programme on Chemical Safety--Cover. _aPublished on behalf of the World Health Organization.
504			_aIncludes bibliographies.
650			_aFood additives _xToxicology _xMeasurement _vCongresses.
710			_aInternational program on Chemical Safety.
710			_aWorld Health Organization.
942			_2lcc
942			_cBK
942			_kTX 553
942			_m.A3 W67a 1998
999			_c24245 _d24245