| 000 | 00969nam a22002531u 4500 | ||
|---|---|---|---|
| 001 | 05469 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210120p2014 | d 00 engg | ||
| 040 | _aHDC | ||
| 100 |
_aPeng, He _eauthor _95710 |
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| 245 | 0 |
_aDetermination Of Animal Oil Added In Vegetable Oil By Standard Chemical Method Coupled With Image Texture Analysis Technology / by _cPeng He, Xiaoqing Wan, Chenglin Wang and Yingpu Jiao |
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| 260 |
_a[no place] : _bICIC International, _c2014 |
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| 300 | _a 1 online resource (14 pages) | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 650 |
_aAnimal and vegetable oil _95711 |
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| 650 |
_aCholesterol _95712 |
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| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kJART 001396 | ||
| 999 |
_c2793 _d2793 |
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