| 000 | 01027nam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 05876 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210121b20042004xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780824747220 | ||
| 040 | _aHDC | ||
| 100 |
_aWilke, Detlef _eauthor _96166 |
||
| 245 | 0 |
_aBacterial Food Additives and Dietary Supplements _c/ Detlef Wilke |
|
| 260 |
_aUnited States: _bCRC Press, _c2004 |
||
| 300 | _a1 online resource (11 pages) | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 500 |
_aOriginally from: Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals, 2004 _aIncludes bibliographical references |
||
| 650 |
_aDietary supplements _91458 |
||
| 650 |
_aFood _xBiotechnology _96167 |
||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cCHAP | ||
| 942 | _kEBCH 004187 | ||
| 999 |
_c3200 _d3200 |
||