| 000 | 01025nam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 06223 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210123b20082008xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780849340215 | ||
| 040 | _aHDC | ||
| 100 |
_aMaroulis, Zacharias B. _eauthor _96555 |
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| 245 | 0 |
_aFood Ingredients Plants _c/ Zacharias B. Maroulis, George D. Saravacos |
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| 260 |
_aUnited States: _bCRC Press, _c2008 |
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| 300 | _a1 online resource (19 pages) | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 500 |
_aOriginally from: Food plant economics, 2008 (pages 323-341) _aIncludes bibliographical references |
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| 650 |
_aFood industry and trade _9140 |
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| 700 |
_aSaravacos, George D. _ejoint author _96556 |
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| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cCHAP | ||
| 942 | _kEBCH 004238 | ||
| 999 |
_c3547 _d3547 |
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