| 000 | 01006nam a22002531u 4500 | ||
|---|---|---|---|
| 001 | 06938 | ||
| 003 | HDC | ||
| 007 | cr bn --- | ||
| 008 | 210125p2005 fo d 00 engg | ||
| 040 | _aHDC | ||
| 245 | 4 |
_aThe Potentials of Halal Meat-Based Products and 'Cross Over' Market / by _cIrfan Sungkar |
|
| 260 |
_a[No Place] : _b[publisher not identified], _c2005 |
||
| 300 |
_a13 pages : _billustrations |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 650 |
_afood ingredients _97379 |
||
| 650 |
_aHalal food _950 |
||
| 856 | _zRequest full-text at [email protected] | ||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cSLIDE | ||
| 942 | _kSLID 000198 | ||
| 999 |
_c4262 _d4262 |
||