| 000 | 00971nam a22002657a 4500 | ||
|---|---|---|---|
| 001 | 03100 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210102b20102010xxk||||| |||| 00| 0 eng d | ||
| 040 | _aHDC | ||
| 100 |
_aLever, John _eauthor _9114 |
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| 245 | 4 |
_aThe development of halal and kosher meat markets in the UK _c/ John Lever and Maria Puig de la Bellacasa |
|
| 260 |
_aUnited Kingdom: _bCardiff University, _c2010 |
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| 300 | _a1 online resource (3 pages) | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 650 |
_aHalal food _zUnited Kingdom _91973 |
||
| 650 |
_aMeat _xReligious aspects _xIslam _91974 |
||
| 700 |
_aPuig de la Bellacasa, Maria _ejoint author _91975 |
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| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kEMAG 000165 | ||
| 999 |
_c486 _d486 |
||