| 000 | 01024naa a22003017u 4500 | ||
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| 001 | 07935 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 090827s2010 flu | eng | ||
| 040 | _aHDC | ||
| 100 |
_aBurdock, George A., _eauthor _97344 |
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| 245 | 0 |
_aFENAROLI'S HANDBOOK OF Flavor Ingredients / _cby George A. Burdock |
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| 246 |
_aHandbook of flavor ingredients _aFlavor ingredients |
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| 250 | _aSixth edition | ||
| 260 |
_aBoca Raton : _bCRC Press/Taylor & Francis Group, _c2010 |
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| 300 | _a17 pages | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 500 | _aOriginal from book | ||
| 650 |
_aFlavoring Agents _xstandards _98468 |
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| 650 |
_aFlavoring essences _95411 |
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| 650 |
_aOdors _98469 |
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| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cCHAP | ||
| 942 | _kEBCH 000710 | ||
| 999 |
_c5258 _d5258 |
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