| 000 | 01144nam a22002657a 4500 | ||
|---|---|---|---|
| 001 | 03321 | ||
| 003 | HDC | ||
| 007 | cr bn ---aaaaa | ||
| 008 | 210106b20022002tai||||| |||| 00| 0 eng d | ||
| 040 | _aHDC | ||
| 110 | _aFood and Fertilizer Technology Center | ||
| 245 | 0 |
_aFFTC Research Highlights: _bThermal properties of eggplant as a factor for developing an appropriate crop processing system _c/ The Philippine Council for Agriculture, Forestry and Natural Resources Research and Development |
|
| 260 |
_aTaiwan: _bFood and Fertilizer Technology Center, _c2002 |
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| 300 | _a1 online resource (2 pages) | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 500 | _aExtract from: FFTC Research Highlights, June 2002 | ||
| 650 |
_aField crops _xHarvesting _92489 |
||
| 710 | _aPhilippine Council for Agriculture, Forestry and Natural Resources | ||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cAR | ||
| 942 | _kEMAG 000225 | ||
| 999 |
_c707 _d707 |
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