| 000 | 00842nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | 12512 | ||
| 003 | HDC | ||
| 007 | cr bn --- | ||
| 008 | 210210 my |0 eneng | ||
| 040 | _aHDC | ||
| 110 | _aDepartment of Agriculture | ||
| 245 | 0 | _aFood A Communications Guide to Improving Understanding Biotechnology | |
| 260 |
_a[no place]: _b[publisher not identified], _c[no year] |
||
| 300 | _a20 pages | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 650 |
_aFood Biotechnology _95798 |
||
| 650 |
_aFood industry _9536 |
||
| 856 | _zRequest full-text at [email protected] | ||
| 942 | _2lcc | ||
| 942 | _cEBOOK | ||
| 942 | _kEBOK 001975 | ||
| 999 |
_c9835 _d9835 |
||