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Physico-chemical Characteristics of Palm-based Oil Blends for Ice Cream / by

Wan Rosnani Awang Isa

Physico-chemical Characteristics of Palm-based Oil Blends for Ice Cream / by Wan Rosnani Awang Isa - Kuala Lumpur : Malaysian Palm Oil Board, 2007 - 1 online resource (7 pages )

Subjects--Topical Terms:
Palm-based Oil
Physico-chemical

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