OLIVE OIL: Minor Constituents and Health : Bioavailability and Antioxidant Effect of Olive Oil Phenolic Compounds in Humans /

Covas, María-Isabel,

OLIVE OIL: Minor Constituents and Health : Bioavailability and Antioxidant Effect of Olive Oil Phenolic Compounds in Humans / by María-Isabel Covas, Olha Khymenets, Montserrat Fitó, and Rafael de la Torre - Boca Raton : CRC Press, 2009 - 20 pages

Original from book


Health
Olive oil
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