From the Slaughterhouse to Consumer : Transparency and Information in the Distribution of Halal and Kosher Meat.

Lever, John

From the Slaughterhouse to Consumer : Transparency and Information in the Distribution of Halal and Kosher Meat. by John Lever, María Puig de la Bellacasa, Mara Miele and Marc Higgin - United Kingdom : Cardiff University, 2010 - 75pages


Halal industry
Slaughterhouse
Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]