Food security and soil quality : Chapter 1 Introduction: Food Security and Soil Quality / by R. Lal and B. A. Stewart ; edited by Rattan Lal and B.A. Stewart.

By:

Contributor(s):

Material type: Article

ArticleSeries: Advances in soil sciencesPublication details: Boca Raton, FL : CRC Press, 2010Description: xiii, 3 pages : illustrationsContent type:

Media type:

Carrier type:

ISBN:

Subject(s):

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 003326 (Browse shelf(Opens below))	Available

Previous								Next
Previous	EBCH 003322 Handbook of processed meats and poultry analysis : Chapter 32 Nitrosamines /	EBCH 003323 Handbook of processed meats and poultry analysis : Chapter 33 Polycyclic Aromatic Hydrocarbons /	EBCH 003325 Food security and soil quality /	EBCH 003326 Food security and soil quality : Chapter 1 Introduction: Food Security and Soil Quality /	EBCH 003327 Food security and soil quality : Chapter 2 Managing Soils to Address Global Issues of the Twenty-First Century /	EBCH 003328 Food security and soil quality : Chapter 3 Farming Systems and Food Security in Sub-Saharan Africa /	EBCH 003329 Food security and soil quality : Chapter 4 Assessment of Land Degradation, Its Possible Causes and Threat to Food Security in Sub-Saharan Africa /	Next

Original from book

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.