Global food trade and consumer demand for quality / edited by Barry Krissoff, Mary Bohman, and Julie A. Caswell.

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Material type: Text

TextNew York : Kluwer Academic, c2002Description: xvi,251p. : ill. ; 26cmISBN:

306467542 (hbk.).

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LOC classification:

HD 9000.5 .G583 2002

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	Halal Development Corporation Library Open Shelves	Non-fiction	HD 9000.5 .G583 2002 (Browse shelf(Opens below))	Available		HDC 0000102

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Based on the proceedings of a conference held in June 2000 under the cosponsorship of the International Agricultural Trade Research Consortium and Regional Research Project NE-165: Private strategies, public policies, and food system performance. Includes bibliographical references and index.

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