The HACCP food safety employee manual / Tara Paster.

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Material type: Text

TextHoboken, N.J. : John Wiley & Sons, c2007Description: ix, 68 p. : ill. ; 28cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	Halal Development Corporation Library Open Shelves	Non-fiction	TX 537 .P292 2007 (Browse shelf(Opens below))	Available		HDC 0000410

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