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European gastronomy into the 21st century / Cailein Gillespie ; contributing editor, John Cousins.

By: Contributor(s): Material type: TextTextOxford : Butterworth-Heinemann, 2001Description: xiv,207 p. : ill., maps, ports. ; 25cmISBN:
  • 0750652675 (pbk.).
Subject(s): LOC classification:
  • TX 631  .G55 2001
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Item type Current library Collection Call number Status Date due Barcode
Book Halal Development Corporation Library Open Shelves Non-fiction TX 631 .G55 2001 (Browse shelf(Opens below)) Available HDC 0000653

Includes bibliographical references and index.

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