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Halal Status for Ingredients / Mian N. Riaz, Muhammad M. Chaudry
Material type:
TextPublication details: United States: CRC Press, 2004Description: 1 online resource (38 pages)Content type: - text
- computer
- online resource
- 1587160293
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Chapter in Books | Halal Development Corporation Library Open Shelves | EBCH 004248 (Browse shelf(Opens below)) | Available |
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| EBCH 004245 Ingredient interactions : phospholipid-protein interactions in food systems | EBCH 004246 Detection of Irradiated Ingredients | EBCH 004247 Handbook of seafood and seafood products analysis : Chapter 44 Detection of GM Ingredients in Fish Feed / | EBCH 004248 Halal Status for Ingredients | EBCH 004249 Types and Typical Ingredients of Detergents | EBCH 004250 Miscellaneous Ingredients | EBCH 004252 Ingredients |
Originally from: Halal Food Production, 2004
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