BREADED FRIED FOODS : Recent Technologies to Enhance the Quality of Fried Foods / by P. Kumar Mallikarjunan, Michael O. Ngadi and Manjeet S. Chinnan.

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ArticlePublication details: Boca Raton : CRC Press, 2010Description: 15 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves		Available

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