Food Additives : Regulation of Food Additives in the United States / by PETER BARTON HUTT

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ArticlePublication details: New York : Marcel Dekker, 2002Edition: Second Edition, Revised and ExpandedDescription: 26 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 000799 (Browse shelf(Opens below))	Available

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