Your search returned 2141 results.

Results
	1981.	No cover image available No cover image available Quality Assurance in Halal Food Manufacturing in Malaysia: A Preliminary Study / by Habibah Abdul Talib, Khairul Anuar Mohd Ali and Khairur Rijal Jamaludin by Habibah Abdul Talib [author] Khairul Anuar Mohd Ali [author] Khairur Rijal Jamaludin [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000162. Place hold Add to cart (remove)
	1982.	No cover image available No cover image available POTENTIALS OF GLOBAL HALAL FOOD MARKET: IMPLICATIONS FOR VIETNAMESE SMEs / by IRFAN SUNGKAR, PAZIM OTHMAN and WAN SABRI WAN HUSSIN by IRFAN SUNGKAR [author] PAZIM OTHMAN [author] WAN SABRI WAN HUSSIN [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000161. Place hold Add to cart (remove)
	1983.	No cover image available No cover image available Halal Development and Food Exports: Evidence from Malaysia and MEACs / by Nik Hadiyan Nik Azman and Tajul Ariffin Masron by Nik Hadiyan Nik Azman Tajul Ariffin Masron [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000159. Place hold Add to cart (remove)
	1984.	No cover image available No cover image available Performance Measurement for Halal Food Certification: A Research Agenda / by Akbarizan, Fitra Lestari, Muhammad Abdi Almaktsur and Muhammad Absor by Proceedings of the World Congress on Engineering Vol II, July 5-7, 2017, London, U.K Akbarizan [author] Fitra Lestari [author] Muhammad Abdi Almaktsur [author] Muhammad Absor [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000158. Place hold Add to cart (remove)
	1985.	No cover image available No cover image available SMIIC and halal food standards / Haluk Dag & Emel Erbasi-Gonc by Dag, Haluk [author] Erbasi-Gonc, Emel [joint author] Academy of Chemistry of Glob [publisher] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Turkey: Academy of Chemistry of Globe Publications, 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002506. Place hold Add to cart (remove)
	1986.	No cover image available No cover image available Manufacturing halal in Malaysia by Johan Fischer by Fischer, Johan [author] Material type: Text; Format: print available online Publication details: Denmark Roskilde University (RUC), 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002074. Place hold Add to cart (remove)
	1987.	No cover image available No cover image available Evaluation of halal assurance system (HAS) implementation on bakery products processing in small and medium enterprises (case study in X Bakery Batu, East Java) / by C G Perdani, N U Chasanah and Sucipto by C G Perdani [author] N U Chasanah [author] Sucipto [author] Material type: Text; Format: print available online Publication details: Bristol, U.K. : IOP Publishing, 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001602. Place hold Add to cart (remove)
	1988.	No cover image available No cover image available PERANAN INSTITUSI FATWA NEGARA BRUNEI DARUSSALAM DALAM MENANGANI ISU-ISU KEPENGGUNAAN HALAL / by Abdul Qayyuum Aminnuddin and Mohd Anuar Ramli by Abdul Qayyuum Aminnuddin [author] Mohd Anuar Ramli [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000156. Place hold Add to cart (remove)
	1989.	No cover image available No cover image available PENGGUNAAN TEKNOLOGI PENGESANAN HALAL TERHADAP PROD UK MAKANAN: KAJIAN MENURUT PERSPEKTIFHUKUM ISLAM / by Afiqah Salahudin, Mohammad Naqib Hamdan and Mohd Anuar Ramli by Afiqah Salahudin [author] Mohammad Naqib Hamdan [author] Mohd Anuar Ramli [author] Material type: Text; Format: print available online Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000155. Place hold Add to cart (remove)
	1990.	No cover image available No cover image available MyMobiHalal 2.0: Malaysian Mobile Halal Product Verification using Camera Phone Barcode Scanning and MMS / by Syahrul N. Junaini and Johari Abdullah by Johari Abdullah [author] Syahrul N. Junaini [author] Material type: Text; Format: print available online Publication details: New York : IEEE, 2008 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000151. Place hold Add to cart (remove)
	1991.	No cover image available No cover image available MALAYSIA HALAL MANAGEMENT SYSTEM (MHMS) 2019: WHAT TO EXPECT IN THE NEW HALAL ASSURANCE GUIDELINES by AHMAD SAHIR JAIS by AHMAD SAHIR JAIS [author] Material type: Article; Format: print available online Publication details: Selangor, Malaysia : HASJ Consultancy, 2019 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002065. Place hold Add to cart (remove)
	1992.	No cover image available No cover image available Malaysia as an International Halal Food Hub : Competitiveness and Potential of Meat-based Industries / by Pazim Othman, Irfan Sungkar and Wan Sabri Wan Hussin by Pazim Othman [author] Irfan Sungkar [author] Wan Sabri Wan Hussin [author] Material type: Text; Format: print available online Publication details: Singapore: ISEAS 2009 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002061. Place hold Add to cart (remove)
	1993.	No cover image available No cover image available Linking Halal food certification and business performance / by Mohamed Syazwan Ab Talib, Thoo Ai Chin and Johan Fische by Mohamed Syazwan Ab Talib [author] Fischer, Johan [author] Thoo, Ai Chin [author] Material type: Article; Format: print available online Publication details: Bingley, United Kingdom Emerald Publishing Limited, 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002059. Place hold Add to cart (remove)
	1994.	No cover image available No cover image available Kosher and Halal : Religious observances affecting dietary intakes by The American Dietetic Association Material type: Article; Format: print available online Publication details: America: The American Dietetic Association, 2002 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002056. Place hold Add to cart (remove)
	1995.	No cover image available No cover image available Knowledge, attitude and perception regarding Halal Pharmaceuticals, among academicians in various universities of Malaysia / by Saleha Sadeeqa, Azmi Sarriff, Imran Masood and Maryam Farooqui by Saleha Sadeeqa [author] Azmi Sarriff [author] Imran Masood [author] Maryam Farooqui [author] Material type: Article; Format: print available online Publication details: No place] : Academic Research Journals, 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002055. Place hold Add to cart (remove)
	1996.	No cover image available No cover image available Knowledge on Halal Food amongst Food Industry Entrepreneurs in Malaysia / by Asyraf Hj. Ab. Rahman, Wan Ibrahim Wan Ahmad, Mohd Yusoff Mohamad & Zainab Ismail by Asyraf Hj. Ab. Rahman [author] Wan Ibrahim Wan Ahmad [author] Zainab Ismail [author] Mohd Yusoff Mohamad [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002054. Place hold Add to cart (remove)
	1997.	No cover image available No cover image available HALAL CERTIFICATION SYSTEM AS A KEY DETERMINANT OF FIRM INTERNATIONALISATION IN THE PHILIPPINES AND MALAYSIA / by François N. Dubé, Yang HaiJuan and Huang Lijun by N. Dubé, François [author] Huang, Lijun [author] Yang, HaiJuan [author] Material type: Article; Format: print available online Publication details: Penang : Penerbit USM, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART001598. Place hold Add to cart (remove)
	1998.	No cover image available No cover image available Serving a heterogeneous Muslim identity? Private governance arrangements of halal food in the Netherlands / by Laura Kurth and Pieter Glasbergen by Kurth, Laura [author] Glasbergen, Pieter [author] Material type: Article; Format: print available online Publication details: Berlin, Germany : Springer, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001596. Place hold Add to cart (remove)
	1999.	No cover image available No cover image available Defensive or offensive dining? Halal dining practices among Malay Muslim Singaporeans and their effects on integration / Gabriele Marranci by Marranci, Gabriele [author] Cardiff University National University of Singapore Material type: Article; Format: print available online Publication details: Australia : Australian Anthropological Society, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000528. Place hold Add to cart (remove)
	2000.	No cover image available No cover image available Falsafah Maqasid Shariah Membentuk Asas Kepenggunaan Makanan Muslim dan Konsep Halalan Toyyiban / by Khatijah Othman, Suhailiza Md hamdani , Mashitah Sulaiman, Marina Munira Mutalib and Roslizawati Ramly by Khatijah Othmana [author] Marina Munira Mutalib [author] Mashitah Sulaiman [author] Roslizawati Ramly [author] Suhailiza Md hamdani [author] Material type: Article; Format: print available online Publication details: Malaysia : Universiti Sains Islam Malaysia, 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000013. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

Refine your search

Availability

Authors

Collections

Item types

Locations

Places

Topics

Your search returned 2141 results.