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301.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acid Metabolism in Diabetes / by Sam J. Bhathena ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000322.

302.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Renal Disease / by Stuart K. Ware ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000321.

303.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Dietary Fatty Acids and Cancer / by Howard Perry Glauert ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000320.

304.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Cardiovascular Disease / by Geza Bruckner ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000319.

305.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Essential Fatty Acids and Visual Dysfunction / by Algis J. Vingrys and Anne E. Weymouth ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000318.

306.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Liver Disease / by Amin A. Nanji and Bassam A. Nassar ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000317.

307.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Dietary Fat, Immunity, and Infl ammatory Disease / by Gilbert A. Boissonneault ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000316.

308.
Fish gelatin: properties, challenges, and prospects as an alternative to mammalian gelatins / A.A. Karim and Rajeev Bhat by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : Elsevier Ltd., 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000613.

309.
False aneurysms in carotid arteries of cattle and water buffalo during shechita and halal slaughter / Neville G. Gregory, Martin von Wenzlawowicz, Rashedul M. Alam, Haluk M. Anil, Tahsin Yesildere and Ayona Silva-Fletcher by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : Elsevier Ltd, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000609.

310.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Aging / by José L. Quiles and M. Carmen Ramírez-Tortosa ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000315.

311.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids, Cognition, Behavior, Brain Development, and Mood Diseases / by Jean-Marie Edouard Bourre ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000314.

312.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Growth and Development / by Margit Hamosh ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000313.

313.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Satiating Effects of Fat / by Zoe S. Warwick, Colleen M. McGuire, and Christina Revelle ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000312.

314.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Biological Effects of Oxidized Fatty Acids / edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000311.

315.
316.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Biological Effects of Conjugated Linoleic Acid / by Yung-Sheng Huang, Teruyoshi Yanagita, Koji Nagao, and Kazunori Koba ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000309.

317.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Biological Effects of Alpha-Linolenic Acid / by Luc Djoussé ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000308.

318.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Significance of Dietary γ-Linolenate in Biological Systems: Attenuation of Inflammatory and Proliferative Processes / by Vincent A. Ziboh ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000307.

319.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Safety and Health Effects of Trans Fatty Acids / by J. Edward Hunter ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000306.

320.
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids, Lipids, and Cellular Signaling / by Geza Bruckner ; edited by Ching Kuang Chow by
Edition: Third edition
Material type: Article Article; Format: print available online remote
Publication details: Boca Raton : CRC Press, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 000305.

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