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	3381.	No cover image available No cover image available Components of Customer Emotional Experience with Halal Food Establishments / by Harrisson Amat Tama and Boo Ho Voon by Tama, Harrisson Amat [author] Boo, Ho Voon [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000097. Place hold Add to cart (remove)
	3382.	No cover image available No cover image available Comparison and Challenges in the Implementation of Halal Food Laws in Malaysia, the Netherlands and United States of America / by HADI AKHBAR DAHLAN and NORRAKIAH ABDULLAH SANI by HADI AKHBAR DAHLAN [author] NORRAKIAH ABDULLAH SANI [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000095. Place hold Add to cart (remove)
	3383.	No cover image available No cover image available COMMENT Strict Liability Food Law and Halal Slaughter / by John Pointing by Pointing, John [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000093. Place hold Add to cart (remove)
	3384.	No cover image available No cover image available Collaboration, Wealth and Value Creation, SMEs' Halal Products Communities, and Information Systems / by AlfiKhairiansyahMachfud, Abdul Rahman Ahmad Dahlan, JawdatKhatib and Ahmed Abdulaziz Haji-Ahmed by AlfiKhairiansyahMachfud [author] Abdul Rahman Ahmad Dahlan [author] Ahmed Abdulaziz Haji-Ahmed [author] JawdatKhatib [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000091. Place hold Add to cart (remove)
	3385.	No cover image available No cover image available Clients' perception towards JAKIM service quality in Halal certification / by Baizuri Badruldin, Zainalabidin Mohamed, Juwaidah Sharifuddin, Golnaz Rezai, Amin Mahir Abdullah, Ismail Abd Latif and Mohd. Ghazali Mohayidin by Baizuri Badruldin [author] Amin Mahir Abdullah [author] Golnaz Rezai [author] Ismail Abd Latif [author] Juwaidah Sharifuddin [author] Mohd. Ghazali Mohayidin [author] Zainalabidin Mohamed [author] Material type: Article; Format: print available online Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2011 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000089. Place hold Add to cart (remove)
	3386.	No cover image available No cover image available Characteristics and functional properties of gelatin from thornback ray skin obtained by pepsin-aided process in comparison with commercial halal bovine gelatin / by Imen Lassoued, Mourad Jridi, Rim Nasri, Aicha Dammak, Mohamed Hajji, Moncef Nasri and Ahmed Barkia by Imen Lassoued [author] Ahmed Barkia [author] Aicha Dammak [author] Mohamed Hajji [author] Moncef Nasri [author] Mourad Jridi [author] Rim Nasri [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000088. Place hold Add to cart (remove)
	3387.	No cover image available No cover image available CHALLENGES AND WAYS IMPROVING MALAYSIA HALAL FOOD INDUSTRY / by Nor 'Adha Ab Hamid, Farah Mohd Shahwahid, Norziah Othman and Wawarah Saidpudin by Nor 'Adha Ab Hamid [author] Farah Mohd Shahwahid [author] Norziah Othman [author] Wawarah Saidpudin [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000087. Place hold Add to cart (remove)
	3388.	No cover image available No cover image available Understanding Halal / Mike Law by Law, Mike [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: United Kingdom: The Society of Food Hygiene & Technology, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EMAG 000173. Place hold Add to cart (remove)
	3389.	No cover image available No cover image available Halal Industry The New Potential Market by Halal Industry Development Corporation (HDC) Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000335. Place hold Add to cart (remove)
	3390.	No cover image available No cover image available Brunei Halal Brand by Asia-Pacific Economic Cooperation (APEC) Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000333. Place hold Add to cart (remove)
	3391.	No cover image available No cover image available Understanding the Halal Concept and the Importance of Information on Halal Food Business Needed by Potential Malaysian Entrepreneurs / Kasmarini Baharuddin [and 3 others] by Kasmarini Baharuddin [author] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Pakistan: HRMARS, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002613. Place hold Add to cart (remove)
	3392.	No cover image available No cover image available HALAL FOOD BUSINESS INVESTMENT IN INDONESIA / by Sumunar Jati by Majlis Ulama Indonesia. The Assesment Institute for Foods, Drugs and Cosmetics Indonesia Council of Ulama Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000332. Place hold Add to cart (remove)
	3393.	No cover image available No cover image available MAXIMIZING CERTIFICATION BY CREATING A STRONG FOOD SAFETY CULTURE / by Ahmad Nadzri Sulaiman by Malaysia. Ministry of Health. Food Safety & Quality Division Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000317. Place hold Add to cart (remove)
	3394.	No cover image available No cover image available MALAYSIAN CERTIFICATE OF HALAL AUTHENTICATION = SIJIL PENGESAHAN HALAL MALAYSIA by Jabatan Kemajuan Islam Malaysia (JAKIM) Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000316. Place hold Add to cart (remove)
	3395.	No cover image available No cover image available Muslim Friendly Hotel : Understanding and Embracing Muslim Friendly Tourism / by Ismail Hisham Ahmad Zambri by PNB Perdana Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000306. Place hold Add to cart (remove)
	3396.	No cover image available No cover image available The Needs For Islamic Standards In Tourism Products & Services: JAKIM's Perspectives / by DATO' DR. SIRAJUDDIN BIN SUHAIMEE by DEPARTMENT OF ISLAMIC DEVELOPMENT MALAYSIA. HALAL HUB DIVISION Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000305. Place hold Add to cart (remove)
	3397.	No cover image available No cover image available Islamic Tourism And Its Synergy With Sustainable Tourism / by AMRAN HAMZAH Material type: Text; Format: available online ; Audience: General; Publication details: [No Place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000304. Place hold Add to cart (remove)
	3398.	No cover image available No cover image available Export Barriers to Halal Food Processing Small and Medium Enterprises (SMEs) in Malaysia / by Mohd Mansor Ismail, Md. Saiful Islam and Wan Mohd Marzuki Wan Bakar by Mohd Mansor Ismail [author] Md. Saiful Islam [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Serdang, Selangor : Universiti Putra Malaysia Press, 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001192. Place hold Add to cart (remove)
	3399.	No cover image available No cover image available Malaysia as an International Halal Food Hub: Analysis of Its Competitiveness and Potential for Meat-Based Industries / by Pazim Othman and Irfan Sungkar by Pazim Othman [author] Irfan Sungkar [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: [no place] : [publisher not identified] , [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 01190. Place hold Add to cart (remove)
	3400.	No cover image available No cover image available The Development of Halal Food Market in Japan : An Exploratory Study / by Shazlinda Md Yusof , Noriyuki Shutto by Noriyuki Shutto [author] Shazlinda Md Yusof [author] Material type: Text; Format: available online ; Audience: Specialized; Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001189. Place hold Add to cart (remove)

Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]

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Your search returned 3812 results.