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481.
Beli daging segar di Ayers Rock
Material type: Article Article; Format: electronic available online remote; Type of continuing resource: newspaper
Publication details: Kuala Lumpur : Berita Harian, 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: NWSC 002930.

482.
A meaty kind of venture / by Joy Lee by
Material type: Article Article; Format: electronic available online remote; Type of continuing resource: newspaper
Publication details: Kuala Lumpur : Star Publications (M) Bhd., 2017
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: NWSC 000783.

483.
Cooking in America: Why Halal-Grade Meat Is More Humane And Better Tasting / Eater by
Material type: Film Film; Type of visual material:
Publication details: United States: Eater, 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: MMED 000290.

484.
Don't Worry About Meat Products Here' / by Punitha, Kumar by
Material type: Article Article; Format: electronic available online remote; Type of continuing resource: newspaper
Publication details: Kuala Lumpur : The New Straits Times Press (M) Bhd., 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: NWSC 002302.

485.
Spike in Halal Meat Industry in US Shows Non-Muslims Are Also Buying / VOA News by
Material type: Film Film; Type of visual material:
Publication details: United States: Voice of America, 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: MMED 000273.

486.
Control System of Meat and Animal Products / by Sengdala Sulinthone by
Material type: Text Text; Format: available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000762.

487.
Non Muslim farmer exclusively selling halal meat products / BBC Asian Network by
Material type: Film Film; Type of visual material:
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: MMED 000261.

488.
Ningxia: China's Halal meat capital / France 24 by
Material type: Film Film; Type of visual material:
Publication details: France: France 24, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: MMED 000259.

489.
IMPLEMENTATION OF GOOD ANIMAL HUSBANDARY PRACTICES / by Dr. Hj. Muhmad. Kamarulzaman B. Hj.Md Sarif
Material type: Text Text; Format: available online remote
Publication details: [No Place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000249.

490.
Consumer Willingness to Pay a Premium Halal Goat Meat / by Mohammed Ibrahim by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000106.

491.
Feeding and Production for Halal Meat Production / by Mr. Vibolbotra by
Material type: Text Text; Format: available online remote
Publication details: [No Place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000221.

492.
FOOD REGULATIONS 2009 : FOOD ACT 2008
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Perth, Australia AUTHORITY JOHN A. STRIJK, 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000614.

493.
Consumer perception on halal meat logistics / by Marco Tieman by
Material type: Article Article; Format: print available online remote
Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000113.

494.
Socio-economic Determinants of Red Meat Consumption in Turkey: A Case Study / Meral Uzunoz and Gungor Karakas by
Material type: Article Article; Format: print available online remote
Publication details: Turkey: Cankiri Karatekin University, 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002633.

495.
Factors affecting Halal meat purchase intention : Evidence from international Muslim students in China / Afzaal Ali, Guo Xiaoling, Mehkar Sherwani and Adnan Ali by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : Emerald publication, 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000594.

496.
Factors influencing consumers' choice of retail stores for fresh meat in Malaysia / N. Chamhuri and P.J. Batt by
Material type: Article Article; Format: print available online remote
Publication details: Perth, Western Australia : Curtin University of Technology, [19--]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000592.

497.
Expanding the theory of planned behaviour to predict Chinese Muslims halal meat purchase intention / Adnan Ali, Afzaal Ali, Guo Xiaoling, Mehkar Sherwani and Sikander Hussain by
Material type: Text Text; Format: print
Publication details: [No place] Emerald publication, 2018
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000583.

498.
Efficient halal bleeding, animal handling, and welfare: A holistic approach for meat quality / Z.A. Aghwan, A.U. Bello, A.A. Abubakar, J.C. Imlan and A.Q. Sazili by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : Elsevier Ltd., 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000559.

499.
Nonmeat Ingredients and Additives / Youling L. Xiong by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: United States: CRC Press (Taylor & Francis), 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004267.

500.
Determinants of halal meat consumption in France / Karijn Bonne, Iris Vermeir, Florence Bergeaud-Blackler and Wim Verbeke by
Material type: Article Article; Format: print available online remote
Publication details: Bingley, UK : Emerald Group Publishing Limited, 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000506.

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